Copeland Merchant’s Quay Irish Whiskey

Merchants’ Quay is a naturally coloured, non-chill filtered blend of grain and malt Irish whiskey. The grain whiskey has been matured for 12 months in a virgin American oak barrel, then transferred to a re-char bourbon cask for the remaining 24 months. The double distilled malt has been matured in an American first-fill bourbon cask and the triple distilled malt matured in an Oloroso sherry butt. The result is a smooth, rich Irish whiskey with an easy, delectable finish.